Lori: Molly's La Casita holds a special place in our hearts. My husband and I started frequenting the restaurant, and the margaritas, back when we were dating. It's become a mainstay for us as we've moved through the years - getting married, having a daughter, etc. The food is always delicious, the staff always very friendly and the margaritas are ALWAYS the best in town.

Rachel: I went into Molly's for lunch one day on the weekend and had a very nice experience. The staff and our waiter were all very friendly. When we ordered an entree with the mole sauce, our waiter actually told us it was a love/hate relationship with that sauce and we should taste it first. He then brought out a little sample of the sauce so we could decide. I thought that was great! Thanks!

Grant: I've been going to Molly's since I can remember. I've grown up on their chips and salsa. The faded pink walls and red tile floors are my second home. A place where I am always greeted and served with care and a sweet spirit. And seriously, the frozen margarita is perfection in a glass! Thanks to all of you guys who make Molly's my favorite retraunt in town. And I'm sure I will see you soon!

Clark McGee: This is more a question than a comment. My parents and their friends love this place. They always have the most wondeful time when they go eat dinner. After each and every experience, they come home extremely happy. My father's celebrating his 60th birthday on Sept. 3, just a little over a month and a half away. I was wondering there was any way to either reserve a section of the restraurant, or if need be, rent a section of the restaurant out for no more than 20 people. Please contact me whenever you're able to at tenormcgee@gmail.com. Thank you so much!

Curt Huffstatler: Love Molly's! Everytime I'm on leave from the Army and I land in Memphis, it seems like a definite "must" to stop at Molly's for the grilled chicken fajitas and the bacon wrapped shrimp. The food is amazing and the management is great. Best in town!

Barbara: Jamie just introduced me to the wonderful story of this restaurant and all of the great folks who have made it what it is. I cannot wait to return to Memphis and experience an evening at Molly's

Stella Rut: My family loves Molly's. Their margaritas are the BEST . The salsa is to kill for. Do you sell it in jARS at the restaurant? If not, could you give me your salsa recipe? I crave it! Thanks and Feliz Navidad!

Robert Evans: When you say Mexcian food, there should only be one place on your mind, "MOLLY'S" I started my great experience with this restaurant in 1988. I went to the one on Park Ave. almost every Friday night till it burned down. I had 2 of those wonderful tamales with extra chili gravy, and 2 enchiladas with beans and rice. Damn, I hate I ever moved away. I stop every time I am even close to Memphis. Its the great service with a smile, the pleasant surroundings, and even management coming around to make sure all of your needs were meet. There will never be another one of these again. Let's all keep supporting and hope for their continued growth and memories of the great food and times we spent their with family an friends.

vicky demao: We had the best time Kellie thanks for hooking up with Rochael who hooked us up with music . We loved your place and your people. Thanks. The birthday girls Vicky and Rebecca

Ryan: It saddens me as a long-time customer of Molly's that I may have to stop patronizing your business. Your refusal to support bike lanes is a profound argument against making Memphis an attractive, 21st century city. If you do not reverse your stance, I will no longer eat at your establishment. Sorry. I want to see Memphis grow and again be a thriving, economically viable city. I'm sorry you don't. Thanks.

Jennifer: My husband and I have gone to Molly's for 20 years. It's "our place." Though we've moved out of town, whenever we get the chance, we drive up and have some frozen margaritas and excellent food. The beans are often imitated but NEVER duplicated. They are AWESOME. The staff has personality and are attentive. I remember one evening Kelly was at the bar and gave us all sorts of sample drinks of things we hadn't tried...Good Times. Thanks guys for being there, don't change a thing!!!

Evelyn: I have fond memories of when I worked on Madison and my co workers and I loved to walk to Molly's. The food is off the chain! I especially loved the Nacho taco salad. I don't work in Midtown any longer and I miss going to Molly's. I think I will make a special trip this weekend!

Dianne Winbanks - AUSTRALIA CALLS!: Hi and greetings from Australia My name is Dianne and I am emailing you because for the past 12 months we have had a young woman working for us who is from Memphis. Her name is Melanie Carter and tomorrow Melanie flies home to Memphis after a year with us. All year Melanie has spoken about how much she misses going to Molly's! In fact, the family are dining at your restaurant within two hours of her landing back home! All of us who worked with Melanie were wondering if you could help us surprise Melanie when she dines with you on Thursday? Apparently they have a booking......is that right? If so, if we were to send you a welcome home note or something of that ilk.....do you think you could surprise her on the night???? She has been such a wonderful team member and we already miss her terribly so this would be something to make sure she does not forget her Australian mates. Hope you can help Dianne Winbanks

Ayahna Griggs: Molly's has the best margaritas and the wings are to die for. I think I am going to make another trip there!

Pamela Feathers: The Margaritas, the food are most excellent! But then Kelly , James, Christine & the rest of the staff make the dining experience so pleasurable. Thank to the staff at Molly's !

Mike M.: I came in Monday night and had the Texas chicken sandwich. Those people in Texas must grow some mighty fine birds, because that was good. I asked for a slice of cheese on the sandwich just because I think everything is better with cheese. Great sandwich!

Greg: Wow, Ryan, you have proven the fear that the bike lanes will hurt business along Madison. Because someone does not share your view of progress. Have one on me and discuss it over a Margarita, you will see we are on the same page.

Mike M.: I came in with a group of friends last week to celebrate two birthdays - and we had a great time. What a perfect place to celebrate. Our service was great (Rochelle), our food was great, and we just had the best time! Thanks to Molly's for a happy birthday!

Krista: I have been in love with Molly's since my in-laws first took me over 15 years ago. The minute I took a taste of her refried beans, I was a goner, and ruined for any other restaurant's pallid, tasteless excuse for refried beans. I've been coming back ever since and if I'm away to long, I start craving them. Between her margaritas, queso dip, and those magical refried beans...I am hooked for as long as 'Molly' is willing to keep cooking!

Thomas meader: The best refried beans on the planet. My mouth is watering as I write this. I live in Michigan and I totally miss the food dearly, no 1 can match the taste. Hope to get down there soon.

Jamie Chapman: Thank you loyal, wonderful Fans of Molly's for sharing your love of Molly's on our website! We appreciate you and we are so happy to have you as a "Fan" of "Molly"s! Thank you so much! Jamie Chapman

Wesley Ashworth: I first ate at Molly's in 1974 when my brother David took me. Molly was cooking on her little two burner stove and Mr. B (?) was serving. Back then her red dip was deadly. I've never eaten anything so spicy before or since. But the food was simply incredible. I've since moved to Baton Rouge, but I eat at Molly's whenever I can. Molly's is by far my favorite Mexican restaurant, anywhere! Please, write a cookbook!

Sunny: Molly's was the first Mexican restaurant my parents took me to when I was eight years old, and it has been a favorite ever since. I rave about this place to friends, especially those from out of town. Molly's is a true stable in midtown Memphis. Thanks for all the great food and memories!

Mike Kincaid: Molly's is wonderful!!!!!!!!!!! I love this place. I have been a Molly's fan since the early 90's, and eat there often. Best food in town.

Merrell : Molly's is the best ever!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! I love every one there! they are AWESOME!

Cheryl: The atmosphere is unbelieveable, the service is awesome annnnnnd the food/drinks is to write home about. WE LOVE MOLLY'S CREW !

dana sampietro: BIG Thanks to Kelly who picked up the tab for my son in honor of him graduating from US Army Airborne ...Kelly you are the best. You and the staff were so sweet and made our eve ing very special..HOOAH

Robyn: Thinking servers might be 'stressed', you put 'patience' in your pocket b/4 hitting a Mexican restaurant for a double celebration: a gynormous 60th b'day party AND Cinqo de Mayo. NOT NEEDED: the service 05/04/12 was Over The Top Stellar!!! MmmmmWAH's to the collective efforts of several who made this a fabulous night!!!